The history of chinese food is a book that details the history of Chinese Food. The book has a lot of information about how Chinese food came to be, and what it means in China today.
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The “new books on china” is a book that provides a history of Chinese food. The book includes many different recipes and information about the foods from China.
External References-
https://www.amazon.com/Chop-Suey-Cultural-History-Chinese/dp/0195331079
https://www.reddit.com/r/chinesefood/comments/1t4tz7/good_book_about_the_history_of_chinese_cuisine/
https://www.goodreads.com/book/show/5962225-chop-suey